Six-year-old fresh raw ginseng was carefully selected, washed thoroughly with underground water, steamed, sun-dried and pressed into a wooden-made pine tree box. Therefore, it can be stored as long as 10 years without denaturing its active ingredients and losing its pharmacological activity. Inside of the root flesh is very compact, well-balanced shape and free from diseases related to plant pathogens.
Spec.
Model Name: Korean Ginseng Root
Dosage: For short term therapeutic intake: 50-60g, For long term intake as conservative agent : 12-20g
Directions: Put Ginseng, 0.9ℓ of water, 3 jujubes, and 3g of ginger into a pot and boil until reduced to 1/3 of initial amount. Drink 2 or 3 times a day.
[ Contact Info ]
Company
The 1st Zone International
Address
CCI B/D 6F, #612 Gyeryong-Ro, Seo-Gu Daejeon 302-708 Korea